From my photos at Flickr Produced by Kayakman Media

Let's jump straight to the point with this one ... the food here was delicious! Well worth every forint, unlike some of the cafés just up Castle Hill where you'll pay more and get less. Located just a few yards from the Castle District's southern steps, Tabáni Terasz is easily accessible by tram (#18 and #19) and bus. And considering this semi-prime location in the oldest section of Buda, we're surprised that this restaurant/coffeehouse/wine cellar is not listed in any of our guidebooks, because it should be. Especially considering that the last vestige of the Taban district can be found right here in the nearby Tabán Parish Church and the historically protected building (built in the last half of the 1700s) on the corner of Aprod u. 10 and Dobrentei u. 9. In fact, off of Tabáni Terasz's courtyard terrace is a small museum dedicated to district's days gone by.

The restaurant was opened in 2002 to "reawaken the romantic and gastronomic pleasures of the Taban." Here you'll find four distinct sitting options: The outdoor terrace with a view of the Castle District and Gellért Hill, the cozy indoor café, the courtyard shaded by a 200 year-old tree has a grill terrace and cocktail bar, and the wine cellar. Visit the website Tabáni Terasz for further details on its history, the menu, its party service, and more.

Our choices, as seen in the SplashCast, were the thyme chicken breast in garlic butter served with spinach salad and English mustard dressing, tomato cream soup with spinach and mozzarella crepe, cucumber salad, and for dessert, apple pie with walnut tatar and vanilla ice cream accompanied by an espresso. Didn't we say it was delicious?